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Q
is emulsion and extract the same
I'm a seasoned industrial engineer with a keen interest in machine learning. Here to share insights on latest industry trends.
Emulsion and extract are not the same. An emulsion is a mixture of two liquids that usually don't mix well, like oil and water. Through the use of emulsifiers, these liquids form a stable blend. Common examples include mayonnaise and lotion. On the other hand, an extract is a substance made by removing or isolating a desired component from a mixture, often using a solvent. Extracts are commonly used to concentrate the flavors or active ingredients from herbs, spices, or other substances. The key difference lies in their preparation and their physical state: emulsions blend immiscible liquids while extracts isolate specific compounds from a mixture.
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