Q
what are the three polymers of carbohydrates
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Carbohydrates are essential biological molecules, and their polymers play critical roles across various biological systems. The three primary polymers of carbohydrates are Starch, Glycogen, and Cellulose. Starch is a storage polymer found in plants, consisting of amylose and amylopectin chains, serving as an energy reserve. Glycogen, similar in structure to amylopectin but more highly branched, acts as the primary form of energy storage in animals, stored in liver and muscle cells. Cellulose is a structural polymer found in the cell walls of plants and some algae. Unlike starch and glycogen, cellulose has a linear structure of β-glucose units, making it insoluble and hard to digest for many organisms. These polymers demonstrate the versatility and essential nature of carbohydrates in providing energy, storing information, and structuring organisms across the tree of life.
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