High Quality Food Additive Sweeteners Aspartame (E951)
Trading Port:QINGDAO
Lead Time:15-20 working days
Payment Terms:
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TDD-global
info@toodudu.com
Supplier Information
Titanium dioxide, pigments, fillers, alcohols
Basic Info.
PSA | 118.72 |
XLogP3 | -2.7 |
Appearance | White powder or flake |
Density | 1.28 g/cm3 |
Melting Point | 246-247 °C |
Boiling Point | 535.8ºC at 760 mmHg |
Flash Point | 277.8ºC |
Refractive Index | 14.5 ° (C=4, 15mol/L Formic Acid) |
Water Solubility | The solubility of aspartame in water is dependent on pH and temperature, the maximum solubility is reached at pH 2.2 (20 mg/mL at 25 °C) and the minimum solubility at pH 5.2 (pHi) is 13.5 mg/mL at 25 °C. |
Storage Conditions | Ventilated low temperature drying |
Vapor Pressure | 2.6E-12mmHg at 25°C |
Toxicity | TDLo orl-wmn: 3710 mg/kg:SKN AIMEAS 104,207,86 |
Specific rotation | [α]D/20: + 14,5° to + 16,5°; Determine in a 4 in 100/15 N formic acid solution within 30 minutes after preparation of the sample solution |
Odor | Odorless |
Taste | Sweet |
PH | Between 4,5 and 6,0 (1 in 125 solution) |
Uses
Aspartame is a synthetic low-calorie sweetener, often used in combination with sucrose or other sweeteners. It can be used for all kinds of food, and it can be used in proper amount according to production needs. The general dosage is 0.5g/kg. Used as a food additive, it is a high-sweetness nutritive sweetener purpose Non-nutritive sweetener. Flavoring agent.
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