XH-450F Cornstarch 450ml rectangle food container

XH-450F Cornstarch 450ml Rectangle Food Container is an eco-friendly and durable option for all your food storage needs. Made from cornstarch, a biodegradable material, this container is a sustainable alternative to traditional plastic containers. It has a 450ml capacity, perfect for small meals, snacks, or side dishes.

The rectangular design allows for efficient storage and stacking, making it ideal for meal prep and takeout. This container is microwave and freezer-safe, offering great convenience while being completely compostable after use. Make a positive environmental impact while keeping your food fresh and secure.

Natural and environmentally friendly, protecting the earth

Using high-quality corn starch as the core raw material, it is a biodegradable material. After use, the container can be gradually decomposed in the natural environment, and will not cause long-term environmental pollution like traditional plastic containers, effectively reducing "white pollution" and helping to achieve a low-carbon and environmentally friendly lifestyle.

At the same time, the product strictly follows food-grade safety standards, does not add harmful chemical ingredients, and has been authoritatively tested and certified to be non-toxic and tasteless. It can be safely filled with all kinds of hot and cold food, whether it is steaming fried rice or fresh and refreshing salad, it can be safely touched to ensure healthy diet.

Moderate capacity, precise adaptation

The 450ml capacity design is scientific and reasonable, just to meet the needs of a single meal. Whether it is a well-balanced rice, a bowl of fragrant noodles, or a nutritious vegetable salad, it can be easily accommodated, which can avoid food waste and ensure the diners' satiety. For catering merchants, this capacity is convenient for controlling costs and improving meal efficiency; for consumers, whether it is take-out packaging or daily meals, it is convenient to carry and eat.

Practical design, convenient and efficient

The rectangular shape is regular and practical, with rounded and smooth corners. It is easy to take and stack for storage. Whether it is a restaurant kitchen, a takeaway delivery box, or a home refrigerator or office locker, it can save space and improve space utilization. The box body adopts a thickened design and is very tough.

Even if it is full of food, it is not easy to deform or break during transportation and delivery; the matching sealing cover fits tightly and adopts a snap-on design. It is easy to open and close, and can form a good sealing effect, effectively preventing food from spilling and soup from leaking, ensuring the integrity and hygiene of food during transportation and storage.

Widely applicable scenarios

Applicable to a variety of scenarios: restaurants and fast food restaurants can use it as a special takeaway lunch box to convey the concept of environmental protection and enhance the brand image; canteens can be used for employee meal packaging; suitable for storing leftovers and preparing lunch boxes for the next day in the family; it is also an ideal choice for carrying food during outdoor activities such as picnics and camping.

Whether it is daily dining, party sharing, or commercial catering services, the XH-450F corn starch 450ml rectangular food container can show its unique value.

Environmental control

Temperature and humidity management: The storage environment temperature is recommended to be kept between 10℃ - 25℃, avoiding high or low temperature environments.

High temperature may accelerate the degradation process of corn starch materials, causing the container to soften and deform; low temperature will make the material brittle and increase the risk of damage. Relative humidity must be strictly controlled at 40% - 50%.

Too high humidity can easily cause mold growth and container adhesion; too low humidity may cause the material to dry out.
Ventilation and light avoidance: Store in a well-ventilated warehouse or indoor space to prevent odor or local moisture due to poor air circulation. At the same time, be sure to avoid direct sunlight and strong light sources. Ultraviolet rays will accelerate material aging and reduce the toughness and strength of the container.

Storage method

Packaging integrity: During storage, be sure to keep the original packaging of the product intact and avoid bulk exposure to the air. The original packaging can not only prevent dust and impurities from adhering, but also reduce the impact of external moisture on the container, keeping it dry and clean.

Stacking specification: Store according to the stacking method designed for the product. It is recommended that the stacking height should not exceed 15 layers to avoid deformation or damage of the bottom container due to excessive pressure. If stored for a long time, a flat pad can be placed between every 5-8 layers to disperse the pressure.

Avoid contact

Chemical isolation: It is strictly forbidden to store with organic solvents, acid and alkali chemicals, etc. These substances may react chemically with corn starch materials, causing the material to dissolve, corrode, and destroy the container structure.
Keep away from sharp objects: Prevent contact with sharp and sharp objects to avoid scratching or puncturing the container. Minor scratches may increase the risk of damage in subsequent use, affecting the sealing and load-bearing capacity.
Regular inspection and management

Inventory inspection: Establish a regular inspection system, conduct random inspections on stored containers every week to check whether there is mildew, deformation, odor, etc., and clean up damaged or deteriorated products in time to prevent the spread of problems.

First-in-first-out principle: Follow the "first-in-first-out" inventory management principle, give priority to products that have been stored in earlier batches, and avoid material performance degradation due to long-term storage. At the same time, reasonably plan the inventory quantity, shorten the storage cycle, and ensure the freshness and availability of the product.